Ma Miso Black Cod, Ma Miso Black Cod, Ya taste so soft and milky, Ya make me say Gawd!Life is certainly...a weekend extravaganza.I don’t like fruits with body odour.We washed our hands.So, what's real anymore?I heart my liver.A celebration of life indeed.Perhaps inspiration does not always translate into rhymes and reasons.Like makeup sex, the S$28 dinner (for two) was very much satiating.Malaysians, the naturally gifted badminton players had no problem with zapping them flies with the e-racquets.An enhancement that distinguishes the inspired from the required.It’s all about indulgences.And it made mine, well, like being touched for the very first time lor.Though simple, I believe KLites prefer to pay for convenience these days, which is a pity, actually.Strike while it’s still cold, really.I certainly didn't expect my coming resulted in a blown-out-of-orgasmic proportion experience.For you are worth every moment of this torment.A masterpiece perpetually engraved on the beautiful body of a centuries-old vase.Awesome! or Awesome??In my next life, if I ever get reincarnated in a non-human form (thanks to my impressive repertoire of committed sins), I wish to return as a man's best friend.The teary-eyed good ones and the humorously bad ones.The foie gras basically melted in the mouthm, releasing an aromatic flavour, leaving everyone with a smile on the face.Soft as clouds you see, Sweet as her lips can be.It almost felt like a wedding of an arranged marriage.Talk about the fast lane, huh? I was on overdrive that night.With the truffle salsa scent alluring, A sexciting bruschetta awaitingIt acts as a pulmonary artery, sending workforce and leisure seekers to the pulsating beat of the city and vice versa, much like the function of the pulmonary vein.And yet, you like to engage in that little dirty conversation once in awhile.Self-indulgences.For locals, it’s a reminder of the food that made them who they are today.And most of all, a heritage.Accentuating. But how disappointing, you were not soft.Despite some stains and silly mistakes, I thought my virginal do was quite satisfying.If tranquility is the green of the mind and trees are nowhere to be found through your window, the matcha latte may come in handy.Alone in his room he writes, Missing home, a song he cites.Perhaps there are 48 hours on Sundays.My first KL restaurant post!Shall we, sugar?Colleagues have been telling me about this bakery for the longest time but somehow, I can never find the time to break the belt.I drowned with fear, I rose with cheer, A golden brown sphere, His praise I hear.Like the infatuation for Sundays, we often overlook what’s right in front of us.Perhaps we should learn a thing or two from Nature.Thank you.Who knows what tomorrow will bring?The Chinaman in me was reluctant to dine al-fresco at first, as we do pay for the air-conditioning afterall.Just one piece and I left it to XLB to proceed with her sacrificial ritual.You just have to enter, not too deep, and offer a kind word or two.The price of siu yoke usually hikes up during Chinese festivals; therefore, we really treasure this dish.Theory of relativity, law of attraction,chemistry, the black hole, karma, destiny, Chumbawamba, Kawabunga or whatever you call it, I am always drawn to Marmalade Kafe whenever I’m in Bangsar Village 2, even when I'm not looking for healthy, comfort food.A comfortably lonely word.Perhaps only simplistic dishes are cooked in real apartments.A Maggie Q.Like todayIt’s the time when you can’t differentiate between breakfast & supper or ramen & la mian.I have always been fascinated, intrigued, irritated and inspired by bloggers and their blogs.like underwear, one will wear this recollection to carry out one’s mundane routine, providing comfort and support in more ways than one.There's something pretentious about it, I feel.For everything.A thick skin he wished he had this afternoon.Somewhere between dial-ups and broadbands.Who would have thought that a piece of pandan (screwpine) leave and a dainty white chrysanthemum could go so well together?When was the last time Robbie Williams had a real great hit?Here, at Ma Maison, my house.Your blood never felt so fresh.For the mains, an interesting observation was the ability of the dishes to complement each other, in an arbitrary manner.A good Delhi Belly at that.Dan jangan kita lupa bahawa kepimpinan itu cuma pendorong dan kewarasan serta kematangan minda masih menentukan arah tujuan hidup kita.I wish her well.Perfection = Taste + Aroma + TextureMy tastebuds are laughing at me.Black Tie, White LieWhats even harder is a chance to reminisce those good old days of Cantopop with your long-time friends.I guess I will never know until I find what I have been looking for.As weekends are more or less similar to a RM50 pre-paid reload these days, (in true kiasuism fashion) should we make full of the 2880 minutes by catching up on things/people we missed or should we save up our qi (or credit) and just chill, and enjoy the tranquility away?The smell of butter was haunting, as I unwrapped your skimpiest of sheets.A few minutes ago, I was still in dreamland, having an intimate moment with my maguro sashimi and I was about to devour it.Filgrimages (food pilgrimages) are paid to Geylang whenever time permits.Turns 1 today.If the quality of everything else local is as good as this, I'm all game for it.But let us continue to celebrate this festival that provides us with good food, not just for the stomach, but also for the soul.
Thursday, September 4, 2008
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34 comments:
i give up. head's spinning now... you should try without punctuation one day. LOL...
hahahah, i was JUST thinking the same thing as keropokman.
u trying to make me topple ah, after almost succeeding on saturday?
Salutations and congratulations on your first birthday (blog-wise)! May there be many more hairy, berry tales of food and fancy, poems and pretties, of Japan and of Hooters, the ladies wrapped in kimonos and the ladies wrapped in, er, so much less...
Kampaii!
Happy 1st. Here's to more.
Happy 1st anniversary.
More "lies" to come! :p
I was actually re-loading the page to see if I missed any pictures in between the text >_< Happy 1st anniversary :) Looking forward to more sexicting posts.
aiyo ... such a long "post" !!!
so 'cheong hei' lah ...
a toast for more to come ... =)
Happy 1st Anniversary!! Cheers!!!
*But too many words make me a bit headache, I like more photos ^.^*
what was that all about? head spinning lol happy first!
woah dude! must have taken you loads of time doing this! *claps, claps* happy 1st anni, here's to more good food!
"I don't like fruits with body odour."
Hear hear. Here's to none of such (eventho hairy) in the many years to come.
Happy First!! :)
Cheers :)
More good food. More masterpieces! :)
Congratulations for your first annual milestone. I know there's more to come ahead. :p
Congratulations! ^_^
Happy 1st Bloggerversary!
How about writing the prose backwards? lol. :P
Happy Bird Day. :)
keropokman, haha! *passing you the minyak cap kapak*...yeah, perhaps i should do one without punctuation. errrmmm, perhaps the following year. ;D
fatboybakes, almost? hehe...yupe, it was definitely fun, fun, fun last saturday. it's amazing how the dinner stayed in the stomach despite the booze overload at aaliyaa hor...haha...
kenny, merci beaucoup! i definitely hope that i'll be able to do more very hairy, berry, funky stuff...haha *fingers crossed*. shhhhh, between you and me, i prefer the kimonos..haha!
kampai!!!
lyrical lemongrass, sthankz kew very much! yes, here's to more shiok sendiri sdn. bhd. ;D
jason, thanks! huh, what 'lies'?? haha...ok, i'll throw in some black ties as well for the balance...hehe
live2talk, hehe, i think this is the second time i didnt put any picture (the first was the my debut post). thanks for your wishes! oh, yes, definitely more sexcitement! yumzzz!
j2kfm, aiyo, it's a retrospection of my favourite posts for the past 365 days mah...haha! once a year must "cheong hei" a bit lar, i guess...hehehe...yes, a toast with kaya for more to come! yummy! ;D
mimi, thank you, thank you! *passing you the minyak cap kapak from keropokman)..hehe...ok, ok, next post onwards got more photos already! promise! ;D
lianne, haha! i wanted something shiok sendiri and yet retrospective. so, i came up with this piece lor..haha! *passing you the minyak cap kapak from mimi*....thanks for your wishes! ;D
sc, hehehe. actually not really. cos i cut and paste the html and just duplicate it lor. the stressful part was to read all my posts again to see which were my faves. :D thanks for your wishes! yupe, more food and fun and laughter to come! definitely!
tummythoz, hehe, i remember fbb talking about that fruit with body odour as well. thanks for your wishes! hairy or not, i dunwan durians...*staying far far away from it*...hehehe
christine, thank you very much! yupe, yupe, definitely more good food! hehe...i hope you are doing well in glasgow. stay happy and healthy, ya! :D
liquidshadow, hey, thanks dude! it was a year of great experiences, i must say, including meeting you guys! hope to meet up again soon! :D
ling239, thank you!!! time really flies lar. and makan places are growing more and more! *wiping sweat* hahaha!
wmw, xie xie nie (thank you!)...a bloggerversary with great reminiscence of good food and good music. and yes, good voice! THE voice! ;D
ice, ohhhh....sounds interesting! i can try that on one of my posts. actually, i did one. the Champs post, i think. thanks for your wishes! talking about birds makes me crave for fried chicken already! haha!
respect..how can you summarise a year's worth of entries in links???
happy birthday..already cant wait for the next 1..
Kimonos it is then. Call me the next time you hit the Land of the Rising Sun. ;)
happy bday to black tie white lie! keep more gd fd coming in
hahaha excellent post brada! pui fok pui fok (salutations)
Wah lau eh. Linked all your previous post. Anyway, Happy Birthday to your blog.
why no food for ur first bday one? *sulks*
1 year & hopefully u'll still be enthusiastic as ever.
For ur cheong hei post, am gonna interrogate u on wed on its significance.
hi nic! here's to this cool blog seeing many, many more fun years!
keep up the good blog:D
joe, actually, i just choose some of the lines that i thought i shiok the most..hehehe...i used the html code for this. ;D
thanks for the wishes, dude!!! ;D
kenny, sure sure. but not in the near future lar. the fuel hike and all those taxes are killing. absolutely killing. arrgghhh!
kampungboycitygal, thank you, thank you! i like the gd fd acronym! next time i want good food, i'll just say, "show me gdfd!"..haha!
alvin, thanks, brader! i thought it would be more significant to list some of the lines i wrote throughout the past 365 days. like a album liddat...hehe...
siomon, actually, linked only about 70%. some i dunno whether to put or not..hehe...thanks for your wishes, dude!
jun, something special mah...hehe...food for thought, perhaps? ooopps, sorry SC. stole your line..hehe..next one sure got food pics d.. ;D
xiu long bao, enthusiatic as ever? hehehe....woah, interrogate ar? that means have to suffer before i get a treat ar? haha! ;P
cumi & ciki, thanks for the encouraging words! blogging is really fun, isn't it? ;D oh, perhaps it comes with makan..haha! ;D
May there be many more to come..Happy 1st anniversary bro.
unkaleong, thanks for the wishes! yupe, definitely hoping for more good food! and good company! ;D
congrats nic! happy one anniversary! many more to come : )
wow, you actually link 70% eh? must have took you a long time to write and link all that!
ladyironchef
Wah CONGRATULATIONS!!! :D May you have many many more berry hairy years!
That's a clever way of putting up a year's worth of bites!
brad, thanks for the wishes! haha, yes, it did take quite sometime to read all my posts again. that was the tedious part. but fun, nonetheless! ;D
camemberu, hehehe...thanks for the wishes! and compliment! i thought it would be fun to insert my thank you note between my self indulging words. i very shiok sendiri, hor? hehehe...
this is very refreshing!
bigboysoven, thanks! thanks! glad you liked it! ;D
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